Eczema, scientifically known as atopic dermatitis, is a skin condition that leads to dry and itchy skin on the body. It is usually caused by inflammation. One can tackle this condition’s symptoms by eating the right foods and avoiding the wrong ones. The wrong foods can often trigger flares and worsen the condition. Read on to learn more about the foods that should be eliminated from your meals if you have eczema. Cow’s milk Cow’s milk is one of the most common eczema triggers in children. In rare cases, it can also cause flares in adults. However, completely removing milk and dairy products from a child’s meals can lead to vitamin and other deficiencies. Instead, this food should be avoided only in cases of severe eczema. Doctors can also suggest food substitutes for cow’s milk. Eggs Eggs are commonly known as eczema triggers in both adults and children. While the reason behind this is unknown, studies show that almost 70% of those who have eczema are allergic to eggs. Aside from this, long-term consumption of raw eggs can lead to biotin deficiency, triggering eczema. Soy Soy and soy products are rich in amines that can trigger eczema. Individuals suffering from eczema can avoid soy by reading the labels carefully because soy is present in many foods including chocolate and tea.

Having 20/20 vision or poor eyesight is not in one’s control. Any changes in eyesight are predominantly dependent on one’s genetics. Not to mention, age can also play a role in worsening one’s vision. But, experts also believe that many everyday habits could be a factor in this deterioration. In this article, we focus on understanding these habits, how they harm us and discuss ways to tackle them. Avoiding eye protection One of the biggest causes of eye and eyesight damage is the lack of proper eye protection when doing certain tasks. There are many everyday tasks where dangerous elements can enter the eye. The only way to prevent eye damage in such cases is to use proper safety sunglasses. Excessive screen time These days we rely on technology for even the most simple task. This has led to an increase in screen time for almost all professions. Not to mention, screens are also used in personal aspects. We love watching TV and browsing the Internet on our phones. But, all this screen time can have an adverse effect on one’s eyes. Staring at screens can make us blink less, which eventually dries out our eyes. Dry eyes tend to become red and itchy, affecting eyesight in the long run.

Lung conditions affect a lot of people across the globe. In most cases, people tackle these conditions and diseases with various treatments. But, aside from treatments, individuals can fight these ailments and promote lung health with the help of food. Certain foods can strengthen the lungs and keep symptoms at bay. But, some can aggravate the condition, negatively impacting lung health, increasing the risk of lung diseases. Read to know foods that you should avoid. Bread Bread is one of the foods that can contribute to poor lung health. Bread is made of simple carbohydrates such as refined flour and sugar. These foods are known to affect the overall health of the body. They can even have a negative impact on lung health. This is because these foods are harder to break down and require the body to work harder to metabolize. Foods that are low in carbohydrates are less taxing on the body. They also produce less carbon dioxide in the body, which bodes well for those with existing lung conditions. To promote better lung health, individuals can opt for complex carbohydrates instead. Chips Processed foods, in general, are not good for the overall health of the body. They are packed with saturated fats, preservatives, and other harmful food additives.

Parkinson’s is a neurodegenerative condition that affects the movement of the individual. It affects the brain and the nervous system and leads to symptoms such as uncontrolled movement, stiffness, tremors, and loss of balance and coordination. Approximately one million people in the country have Parkinson’s disease. Read on to learn more about the effective ways to manage this condition. Here are the treatment options, foods to eat and avoid, and lifestyle changes to manage Parkinson’s. Treatment options Although Parkinson’s disease is not curable, there are many treatment options. These help slow down the progression of this degenerative condition and tackle the various signs and symptoms. Here are some of the common treatment options prescribed for Parkinson’s disease: Levodopa One of the most potent treatment options for Parkinson’s disease is levodopa. It can often cause nausea and vomiting. This is why it is usually prescribed or available in combination with carbidopa. Levodopa is a precursor of dopamine, and it is used to control the bradykinetic symptoms that affect movement. Carbidopa Carbidopa is a class of treatments called decarboxylase inhibitors. It focuses on preventing the breakdown of levodopa into dopamine before it reaches the brain. RYTARY® RYTARY® is an extended-release carbidopa/levodopa oral capsule.

Lung cancer occurs when cells in the lungs grow uncontrollably. There are two main types of lung cancer. Non-small cell lung cancer (NSCLC) makes up about 80% to 85% of all lung cancer cases and is slow-growing with a better prognosis. Small-cell lung cancer (SCLC) makes up for around 10% to 15% of lung cancer cases and spread rapidly. Some treatment options, foods, and lifestyle changes that can help manage lung cancer are discussed below: Know the treatment options One of the most important aspects of cancer treatment is choosing the right treatment options. When it comes to lung cancer, individuals usually opt for chemotherapy, radiation therapy, surgery, or targeted therapy. GAVRETO (pralsetinib) is a prescription treatment option for certain cancers including NSCLC. It is mainly prescribed for the treatment of cancers that are caused due to the abnormal rearranged during transfection (RET) gene. These include NSCLC in adults and medullary thyroid cancer (MTC) in adults and children over the age of 12 years. GAVRETO is also a treatment option for cancer that has spread to other parts of the body beyond the lungs. However, GAVRETO has a range of side effects that can be mild or severe. Some common side effects include constipation, fatigue, diarrhea, and musculoskeletal pain while more severe side effects include lung disease, hypertension, tumor lysis syndrome, and lowered wound healing abilities.

Osteoporosis (OP) is a health condition where the bones become weak and susceptible to unprecedented fractures. This health condition affects around 10 million people aged 50 or above. There are treatments and lifestyle changes to cope with the condition. Several osteoporosis symptoms go undetected until a later stage, often until a fracture. Therefore, learning about these uncommon, rarely noticed signs of osteoporosis may help one fight the condition effectively. Receding gums The teeth in the human body are linked to the jawbone. So if someone is affected by osteoporosis, they might start losing bones, thus causing the gums to recede. The loss of bone density can also make it easier for bacteria to penetrate and affect the bone, thus leading to gum disease. Weak, brittle fingernails Weak or brittle fingernails may develop because of several factors, including regular gardening, swimming, and other activities. However, people with OP may also develop brittle or weak nails. Genetics Sometimes people with a family history of osteoporosis are also likely to develop the condition. The risk is higher if the mother or father has fractured a hip due to low bone density. Loss of height An individual may start losing a little height as they age.

Eczema is a group of skin disorders commonly diagnosed among young children, teens, and adults. There are several types of eczema, but atopic and contact dermatitis are the most prevalent types that develop visible symptoms. Inflammation is one of the primary discomforts of any kind of dermatitis. However, patients can also develop some unusual symptoms due to skin infections and complications. Here are six uncommon early signs to monitor closely. Visible skin abnormalities Eczema exposes the skin’s upper layer to various infections. Rashes, discoloration, small fluid-filled bumps, hyperpigmentation, and thick, scaly patches on the skin are some early signs of eczema. These symptoms usually develop early during childhood. Inflammation and dryness The skin begins to lose its textural integrity once eczema develops. Inflammation is one of the first markers noticed among the most common types of dermatitis. The skin also becomes dry as eczema spreads. Coin spots Only 2 in 1000 people who contract discoid or nummular eczema will develop spots resembling a small coin’s shape. These spots trigger itching and can develop into puss-filled blisters. If left unchecked, such spots can break out and ooze fluids, potentially causing permanent scarring. Fluid leaks Venous eczema is a type of dermatitis where the blood pressure in the veins forces liquids from these skin spots to leak.

Rheumatoid arthritis is a disease caused by the immune system attacking the joints in the body resulting in swelling, pain, and inflammation. This illness can affect people of all age groups. The exact cause is still unknown, and there is no permanent cure for the condition. However, early treatment and lifestyle changes can relieve the symptoms and discomfort associated with rheumatoid arthritis. Important changes include adding certain foods that help combat inflammation.  Best foods to manage symptoms Although several treatment options can help relieve the associated symptoms, adding certain foods to one’s daily meals may also ease the discomfort. Some of these foods are:  Beans This food is packed with fiber, which can help lower the level of C-reactive protein (CRP), leading to less inflammation. Beans are also a rich source of magnesium, protein, folic acid, zinc, and potassium. So it is advised to regularly consume kidney, red, and pinto beans to fight inflammation and boost immunity.  Cherries Cherries contain anthocyanins—a chemical that is a potent antioxidant and helps manage inflammation. In addition, the fruit also helps in fighting against cell damage to make the bones and joints get stronger. So, people with the condition should opt for freshly picked cherries every day to help build strength and reduce the inflammation caused by rheumatoid arthritis.  Carrots Carrots and other orange-colored vegetables are rich sources of beta-carotene and vitamin A, which help the body fight against inflammation.